Our Environmental Work
Coor
serves over 40,000 meals every day. We are among the largest canteen players in
the Nordic region. Sustainability and the environment, work against food waste
and clear attitudes to the green shift characterize the company in everything
we do. We are actively committed to reducing the impact on the environment. We
follow the UN's sustainability goals.
Our Food Philosophy
Visiting a FOOD by Coor restaurant should be an experience for all senses. We promise you great service, food made from fresh ingredients, made by dedicated chefs and a harmonious restaurant environment.
Espen Henriksen
Phone no. of the restaurant:
+4755555555
+4755555555
Contact the restaurant:
RXNwZW4uSGVucmlrc2VuQGNvb3IuY29t
RXNwZW4uSGVucmlrc2VuQGNvb3IuY29t
Address:
Vollsveien 6
1366 Lysaker
Vollsveien 6
1366 Lysaker